Local cultural identity as a tourism development agent
Abstract
When it comes to developing and planning a destination, the symbiosis between culture and tourism is inevitably one of the strategies to be taken into account, both for the contribution of territorial innovation that tourist experiences bring, and for the authenticity offered by cultural heritage.
In this sense, the present work identifies and classifies, based on a qualitative analysis of the applied interviews, the cultural resources with greater expression and potential to promote the city of Tomar in an international visitation perspective.
This study will start from an exploratory research based on a systematic literature review, addressing both the main historical landmarks that contributed to the construction of the city's cultural identity, and the strategies of valorisation in the tourism plan, which will be validated with in situ visits.
It is understood that the different uses of culture as a factor of tourism development are based on the construction of the identity of a place, being the object of study the city of Tomar.
The different local agents are, therefore, responsible for the preservation of this local cultural identity, being cultural manifestations a way of promoting tourism activities, insofar as they must aim at safeguarding and preserving the knowledge that generates cultural identity.
This study will help to understand how the local culture of the city of Tomar, based on its own local identity, can influence, and allow the development of tourism activity
References
Bigné, J. E., Alcañiz, J. E. B., Font, X., Aulet, X. F., Simó, L. A., & Andreu, L. (2000). Marketing de destinos turísticos: análisis y estrategias de desarrollo. Esic editorial: Madrid.
Cunha, L. (2010). Desenvolvimento Turístico e Sustentabilidade. Edições Sílabo.
Flick, U. (2014). An introduction to qualitative research (5th ed.). Sage Publications.
INE. www.ine.es (consultado 18 de dezembro de 2023).
Latiesa, M. (2003). Metodología de la investigación social para el turismo. Em Sociología del Turismo, Ángeles Rubio Gil (eds.). Barcelona: Ariel, pp. 83-102.
Lopez, P. (2022). El turismo del Tequila en la región de Jalisco. Tesis Doctoral, Universidad de Guadalajara, 21 diciembre de 2022.
Merriam, S. B. (2009). Qualitative research: A practical guide (2nd ed.). Jossey-Bass.
Miles, M. B., & Huberman, A. M. (1994). Qualitative data analysis: An expanded sourcebook (2nd ed.). Sage Publications.
Organização Mundial do Turismo (OMT). (2020). Turismo e Cultura [Relatório]. OMT. https://www.unwto.org/tourism-and-culture (consultado 18 de dezembro de 2023).
Ramos, E., Castro, C., & Saraiva, R. (2023). Castro culture in the western slope of the Serra da Estrela: the mountain castros, food habits and ways of life. Journal of Tourism and Heritage Research, 6(3), 116-130.
Richards, G. (2011). Cultural tourism trends in Europe: a context for the development of Cultural Routes. In Council of Europe (Ed.) Cultural Routes management: from theory to practice. Workshop proceedings Strasbourg.
Throsby, D. (2008). The concentric circles model of the cultural industries. Cultural Trends, 17(3), 147-164.
UNESCO. (2001). Universal Declaration on Cultural Diversity. UNESCO. https://en.unesco.org/about-us/legal-affairs/unesco-universal-declaration-cultural-diversity (consultado 18 de dezembro de 2023).
This work is licensed under a Creative Commons Attribution 4.0 International License.
1.The works published in this magazine are subject to the following terms: Tourism Research Association (the publisher) preserves the patrimonial rights (copyright) of the published works, and favors and allows the reuse of them under the license of use indicated in point 2.
© Investur, 2017
2.The works are published in the electronic edition of the magazine under a Creative Commons Attribution-NonCommercial-NoDerivative 3.0 Spain (legal text) license. They can be copied, used, disseminated, transmitted and publicly displayed, provided that: i) the authorship and the original source of their publication (journal, editorial and URL of the work) are cited; ii) are not used for commercial purposes; iii) the existence and specifications of this license are mentioned.
3. Self-file conditions. Authors are allowed and encouraged to disseminate electronically the pre-print versions (version before being evaluated) and / or post-print (version evaluated and accepted for publication) of their works before publication, since it favors their circulation and earlier dissemination and with it a possible increase in its citation and scope among the academic community.